Posted: June 12, 2018

These walnut chocolate truffles are perfect for all occasions: parties, gatherings or as a treat for your evening tea!

Ingredients:

• 1 ½ cup walnuts
• ½ cup raw cacao powder
• ½ cup maple syrup
• 1 tbsp vanilla extract (optional)

Preparation:

• Mix all together in the food processor until smooth and creamy.
• Form balls and decorate with crushed raw walnuts.

Benefits of Walnuts:

• One-quarter cup of walnuts provides more than 100 percent of the daily recommended value of plant-based omega-3 fats, along with high amounts of copper, manganese, molybdenum, and biotin.
• Walnuts may help reduce the risk of cancer.
• Walnuts may help with weight control, and offer support for brain health and type 2 diabetes.

Recipe by Kasia Fraser, originally written for Hello Delicious. Edited by Ankita Kawde